Banquet Menu

Menu Packages

BREAKFAST SELECTIONS

Continental Breakfast

Minimum 15 Guests
Served with Freshly Brewed Regular and Decaffeinated Coffee and Assorted Herbal Teas

Classic Continental

  • Chilled Orange Juice
  • Fresh Seasonal Whole Fruits
  • Variety of Muffins, Danish & Pastries
  • $8.50+ per person

Sunrise Continental

  • Chilled Orange and Cranberry Juices
  • Fresh Fruit Salad & Berries
  • Muffins, Danish, Pastries & Breakfast Breads
  • Assorted Greek Yogurts
  • Fresh Variety of Bagels
  • Fruit Preserves and Sweet Butter
  • $12.50+ per person

Deluxe Continental

  • Chilled Orange and Cranberry Juices
  • Sliced Seasonal Fruit Display
  • Fresh Variety of Bagels
  • Homemade Scones & Breakfast Breads
  • Fruit Preserves and Sweet Butter
  • Yogurt Bar offering a variety of Flavors & Toppings:
    • Slivered Almonds, Candied Walnuts, Cinnamon Granola, Fresh Berries, Dried Fruit Assortment & Whipped Cream
  • $14.00+ per person

Plated Breakfast

Available for Maximum 50 Guests
Includes Chilled Orange Juice, Assorted Muffins and Danish
Served with Freshly Brewed Regular and Decaffeinated Coffee and Assorted Herbal Teas

The American Plate

  • Fresh Fruit Cup
  • Scrambled Eggs
  • Breakfast Potatoes
  • Crisp Applewood Bacon
  • $14.50+ per person

Blueberry Stack

  • Blueberry Buttermilk Pancakes
  • Sweet Whipped Butter
  • Country Sausage Links
  • $14.50+ per person

The French Connection

  • Brioche French Toast with Apricot Cream Cheese Filling
  • Sweet Whipped Butter
  • Canadian Bacon
  • $ 15.50+ per person

Farmhouse Breakfast Quiche

  • Flourless Spinach-Mushroom-Feta Quiche
  • Sweet Potato Hash
  • Grilled Asparagus
  • $15.50+ per person

Buffets

Minimum of 30 Guests applies for All Buffet Stations
Served with Freshly Brewed Regular and Decaffeinated Coffee and Assorted Herbal Teas

The Sands Breakfast

  • Chilled Orange Juice
  • Sliced Fresh Fruit
  • Muffins, Pastries & Bagels
  • Assorted Greek Yogurts
  • Fluffy Scrambled Eggs
  • Crisp Applewood Smoked Bacon and Breakfast Sausage Links
  • Breakfast Potatoes
  • Fruit Preserves and Sweet Butter
  • $16.50+ per person

The Boardwalk Breakfast

  • Chilled Orange and Cranberry Juices
  • Fresh Fruit Salad & Berries
  • Muffins, Danish, Pastries, Bagels and Breakfast Breads
  • Assorted Greek Yogurts
  • Fruit Preserves and Sweet Butter
  • Fluffy Scrambled Eggs & Toppings: Salsa Fresca, Shredded Cheddar Jack, Fresh Scallions, Roasted Sweet Peppers, Diced Tomatoes & Chorizo Sausage
  • Brioche French Toast, Powdered Sugar with Maple Syrup
  • Crisp Applewood Smoked Bacon and Country Sausage Links
  • Breakfast Potatoes
  • $19.50+ per person

Create Your Own

  • Chilled Orange and Cranberry Juices
  • Sliced Seasonal Fruit Display, Variety of Muffins, Danish & Bagels
  • Assorted Greek Yogurts, Fruit Preserves and Sweet Butter
  • Breakfast Potatoes
  • Choose Two:
    • Applewood Smoked Bacon and Country Sausage Links, Canadian Bacon or Scrapple
    Choose One:
    • Scrambled Eggs, Vegetarian Breakfast Strata or Quiche: Spinach & Feta, Ham & Cheddar or Broccoli & Fontina
    Choose one:
    • Brioche French Toast, Buttermilk Pancakes or Buttermilk Biscuits and Sausage Gravy
    $20.95+ per person

ADDITIONAL BREAKFAST ADD-ON OPTIONS

Farm Fresh Omelet Station
Served with Cheddar Cheese, Tomatoes, Local Mushrooms, Baby Spinach, Diced Peppers, Ham & Bacon, Onions & Fresh Asparagus
Prepared Order
$6.00 per person
$50.00 per hour for chef attendant

Belgium Waffle Station
Chef Prepared Belgium Waffles Served with Warm Maple Syrup, Fresh Berries, Whipped Cream, Sweet Butter, Toasted Pecans and Powdered Sugar
Prepared Order
$6.00 per person
$50.00 per hour for chef attendant

BRUNCH MENU

Minimum of 30 Guests applies for All Buffet Stations
Served with Freshly Brewed Regular and Decaffeinated Coffee and Assorted Herbal Teas

The Delaware Brunch

Chilled Orange and Cranberry Juices
Sliced Seasonal Fruit Display
Assorted Greek Yogurts
Muffins, Danish, Pastries & Bagels, Homemade Scones & Breakfast Breads
Fruit Preserved and Sweet Butter

Choose One

  • Classic Caesar Salad
  • Waldorf Salad
  • Spinach Salad

Choose Two

  • Scrambled Eggs
  • Vegetarian Breakfast Strata
  • Brioche French Toast
  • Buttermilk Pancakes
  • Quiche (Spinach and Feta, Ham and Gruyere or Brocoli and Cheddar)

Choose Two

  • Applewood Smoked Bacon
  • Country Sausage Links
  • Canadian Bacon or Scrapple

Choose Two

  • Three Cheese-Spinach Manicotti
  • Stuffed Pasta Shells ala Vodka with Fire Roasted Vegetables
  • Chicken Picatta (Boneless Breast of Chicken Sautéed in a lemon Butter Caper Wine Sauce)
  • Chicken & Wild Mushrooms Amaretto
  • Bourbon - Pecan Glazed Pork Loin
  • Roast Porchetta (Stuffed Pork Loin with Fresh Herbs and Fennel & Natural Jus)
  • Sliced London Broil (Caramelized Onion Jam)
  • Citrus-Rum Glazed Mahi-Mahi

Choose Two

  • Breakfast Potatoes
  • Potatoes Au Gratin
  • Wild Rice
  • Sweet Potato Hash
  • Fritto Misto
  • Homemade Potato Pancakes with Sour Cream & Apple Sauce
  • Fresh Vegetable Medley
  • Broccoli Florets Hollandaise
  • Charred Asparagus - Lemon Zest - Olive Oil - Parmesan
  • Chef's Viennese Desserts & Finger Pastries
  • $30.95 + per guest

BREAKS

Minimum of 15 people
All breaks are left out for one hour with the exception of the All Day Beverage Break
Each additional 1/2 hour $2+ per person refresh

Coffee Break

  • Freshly Brewed Coffee
  • Herbal Teas
  • $6.50+ per person

Beverage Break

  • Assorted Sodas
  • Bottled Water
  • Freshly Brewed Coffee, Herbal Teas and Iced Tea
  • $8.95 + per person

All Day Beverage Break

  • Assorted Sodas
  • Bottled Water
  • Freshly Brewed Coffee, Herbal Teas and Iced Tea
  • $15.50+ per person

English Muffins

  • English Muffin Sandwiches
  • Scrambles Eggs, Canadian Bacon
  • Swiss Cheese
  • Tomato
  • $13.95+ per person

Breakfast Croissants

  • Mini Breakfast Croissants
  • Ham, Egg and Cheese
  • $13.50+ per person

Healthy Choice

  • Regular & Lo-Fat Greek Yogurts
  • Dried Fruits, Candied Walnuts
  • California Heath Mix
  • $13.50+ per person

The Snack Attack

  • Double Chocolate Brownies & Blondies
  • Freshly Baked Cookies
  • Popcorn, Chips & Pretzels
  • $13.50+ per person

Nacho Bar

  • Crisp Tortilla Chips
  • Diced Tomatoes, Scallions
  • Sour Cream, Black Beans
  • Guacamole, Jalapenos
  • Shredded Lettuce, Black Olives
  • Beef Chili & Hot Cheese Sauce
  • $14.50+ per person

Just Dip It

  • Tortilla Chips, Fresh Salsa
  • House Made Pita Chip
  • Fresh Vegetable Sticks
  • Lemon Garlic Hummus
  • $13.50+ per person

The Ballpark

  • Warm Soft Pretzel & Mustard
  • Seasoned Fries
  • Cracker Jacks
  • Popcorn & Peanuts
  • $13.95+ per person

 

Basic Goodness

  • Garden Fresh Vegetables
  • Ranch Dip
  • Granola Bars & Energy Bars
  • $13.00+ per person

*Includes Two Beverages of your Choice (applies to the food breaks): Bottled Water, Freshly Brewed Coffee and Herbal Teas, Iced Tea, Lemonade, Assorted Sodas. and/or Assorted Juices

Meeting Packages

The Director

$24.95+ per person

Continental

  • Chilled Orange Juice
  • Assortment of Muffins
  • Breakfast Pastries & Donuts
  • Freshly Brewed Coffee
  • Assorted Herbal Teas

Mid-Morning

  • Fresh Coffee
  • Herbal Teas
  • Iced Tea & Bottled Water
  • Assorted Granola and Protein Bars

Afternoon Break

  • Fresh Coffee
  • Herbal Teas
  • Assorted Sodas & Bottled Water
  • Freshly Baked Cookies
  • Brownies and Blondies
  • Potato Chips & Pretzels

The Executive

$43.00+ per person

Deluxe Continental

  • Choose Two:
    • Chilled Orange Juice
    • Cranberry Juice
    • Apple Juice
    • V-8 Juice or Grapefruit Juice
  • Choose Three:
    • Assorted Muffins
    • Breakfast Breads
    • Danishes
    • Donuts
    • Fresh Baked Scones or variety of N.Y Bagels
  • Includes:
    • Preserves
    • Sweet Butter and Cream Cheeses
    • Fresh Fruit Salad and Fruit Yogurts
    • Freshly Brewed Coffee and Herbal Teas

Mid-Morning

  • Fresh Coffee
  • Herbal teas
  • Iced Tea & Bottled Water
  • Choose Two:
    • Assorted Granola Bars and Protein Bars
    • Whole Seasonal Fruit
    • Trail Mix
    • Biscotti Assortment
    • Vegetable Chips (White Bean Garlic Dip or Crisp Celery Sticks with Peanut Butter Cups)

Afternoon Break

  • Fresh Coffee
  • Herbal Teas
  • Assorted Sodas & Bottled Water
  • Choose Three:
    • Freshly Baked Cookies
    • Brownies and Blondies
    • Potato Chips and Pretzels
    • Popcorn and Peanuts
    • Fresh Vegetable Sticks and Lemon Garlic Hummus
    • House Crostini & a Variety of Bruschetta Toppings
    • Tortilla Chips with Salsa
    • Guacamole & Sour Cream

Choice of Lunch (Options Below)

The Corner Bistro
  • Soup du Jour
  • A Variety of freshly Prepared Deli Sandwiches and Wraps
  • Relish tray & Condiments
  • Dill Pickle Spears
  • Pasta Salad
  • Red Skin Potato Salad
  • Chef's Dessert Display
  • Fresh Coffee, Herbal Teas and Iced tea

    Backyard Picnic
    • Fresh Baked Cornbread
    • Black Angus & Vegetarian Burgers
    • All beef Franks
    • Variety of Toppings & Condiments
    • Cheesy Baked Macaroni
    • Baked Beans
    • Creamy Cole Slaw
    • Redskin Potato Salad
    • Chef's Dessert Display
    • Fresh Coffee, Herbal Teas and Iced Tea

      Mama Mia
      • House minestrone
      • Tossed Italian Salad
      • Vegetable Caesar Salad
      • Fresh Hoagie Rolls
      • Sausage & Peppers
      • Meatballs Marinara
      • Gourmet Sicilian Pizzas
      • Chef's Dessert Display
      • Fresh Coffee, Herbal Teas and Iced Tea

        Working Lunch

        Designed to accommodate our smaller groups
        Maximum 30 Guests

        High Tea

        Soup Du Jour

        Choose One:
        Sands House Salad | Classic Caesar salad

        Finger Sandwich Assortment
        • Variety of Mini-Wraps and Sandwiches with fresh Deli Meats and Vegetarian Selections
        • Freshly Baked Scones and Biscotti
        • Iced Tea, Coffee and Herbal Teas
        • $17.95+ per person

          Munch a Lunch

          • Soup Du Jour
          • Crudités Display
            An Array of Garden Vegetables with a Creamy Herb Dip
          • Health Salad Tray:
            • Freshly Prepared Chicken, Tuna and Egg Salads
            • Red Leaf Lettuce, Local Tomatoes
            • Pita Pockets and Flatbread
          • Seasonal Sliced Fruit and Berries
          • Iced Tea, Coffee and Herbal Teas
          • $19.50+ per person

          Curb Services

          Choose One:
          • Black Angus Cheeseburger
            1/2 lb. Angus Burger with Lettuce, Tomatoes and Side of Fries
          • Vegetable Panini
            Grilled Market Vegetables Pressed in Flatbread with Fresh Mozzarella, Pesto & Local Tomatoes Side of Root Vegetable Chips
          • Sands Turkey Club Wrap
            Sliced Turkey Breast, Applewood Bacon, Lettuce, Tomatoes - Remoulade Sauce House Made Old Bay BBQ Chips
          • Chicken Caesar Salad
            Grilled Chicken Breast, Crisp Romaine, Herb Croutons, Shaved Romano and Caesar Dressing Mozzarella Garlic Bread
          • Cookie and Brownie Tray
          • Iced Tea, Coffee and Herbal Teas
          • $18.50+ per person

            Carb Services Menu will be available for your group to pre-order 2 hours in advance of desired time of food services

            Lunch Selections

            Plated Salads and Sandwiches

            All Selections served with Soup du Jour, Chef's Choice of Dessert, Coffee and Herbal Teas

            Caesar Salad

            • Crisp Romaine Lettuce Tossed with Caesar Dressing, Herb Croutons, and Shaved Pecorino Cheese Mozzarella Garlic Bread
            • $16.50+ per person
              Add Grilled Chicken +$7 per person
              Add Skewered Shrimp or Filet Medallions +$8 per person

            Cobb Salad

            • Mesclun Greens, Grilled Chicken Breast, Bacon, Tomato, Eggs and Bleu Cheese Ranch Dressing & Ciabatta Roll
            • $18.95+ per person

            Croissant Duet

            Choose of Two:
            • Honey Mustard Chicken Salad
            • Turkey with Avocado and Dill Havarti Cheese
            • Albacore Tuna Salad
            • Honey Baked Ham with Boursin Cheese
            • Side of Pasta Salad
            • $16.95+ per person

            Monte Cristo

            • French Battered Texas Toast Roast Turkey and Virginia Ham Gruyere Cheese Slide of Redskin Potato Salad
            • $16.95+ per person

            Trio Salad

            • Chicken, Tuna and Egg Salad Served on a bed of Mixed Greens, With Tomato, Cucumber, Onion, Carrots and Avocado Pita Crisps
            • $17.50+ per person

            The Boardwalk Burger

            • Fresh ground black Angus burger, Smothered with Cabot Cheddar, Served with Lettuce, Tomato, Side of Pickled Onions & Loaded Potato Skins
            • $18.50+ per person

            Grilled Beef & Bleu

            • Thin Sliced Roast Beef, Bleu Cheese and Caramelized Onion Jam, Grilled on Sourdough Bread, Side of Au Jus for Dipping Seasoned Potato Wedges
            • $18.50+ per person

            Brioche Crab Melt

            • Twin Brioche Sliders stacked with Maryland Crab Salad, heirloom tomatoes & Fontina Cheese Sweet Potato Fries & Cole Slaw
            • $20.50+ per person

            Plated Lunches

            All Selections are Served with Choice of Soup or Salad, Chef's Selections of Vegetables and Starch when appropriate.
            Warm Walls Rolls and Butter, Choice of Dessert, Coffee and Herbal Teas

            Choice of one of the following Soups or Salads:
          • Garden Vegetable Pesto
          • Cream of Chicken Wild Rice
          • Roasted Tomato Asparagus Bisque
          • Sands House Salad Fresh Field Greens with Grape Tomatoes, Matchstick Carrots and Cucumbers Served with One Dressing Choice
          • Kale Caesar salad Fresh Kale & Romaine Lettuce Tossed with Caesar Dressing, Herb Croutons and Freshly Grated Parmesan Cheese
          • Italian Pasta & Vegetable Salad
          • Choice of one of the following entrées (maximum of 2 options)

            Vegetarian Three Cheese Lasagna

            Filled with Fresh Market Vegetables, Parmesan, Ricotta and Mozzarella Cheeses, Baked in Sauce Alfredo
            $18.95+ per person

            Roast Turkey Platter

            Slow Roast Turkey Breast Country Stuffing with Pan Gravy Candied Yams
            $19.50+ per person

            Parmesan Crusted Chicken

            Topped with Mozzarella Cheese, Crisp Prosciutto, Basil Madeira Reduction
            $20.50+ per person

            Chicken Oscar

            Seasoned Chicken Breast with Lump Crab Meat and Fresh Asparagus Topped with Sauce Bearnaise
            $22.50+ per person

            Margarita Chicken and Crab Cake

            Chicken Breast Marinated in a Margarita sauce, topped with Fresh Fruit Salsa & paired with our Delicious Lump Crab Cake
            $25.95+ per person

            Roast Pork Loin

            Oven Roasted with Rosemary & Garlic Rub, Served with Natural Jus Garnished with Roasted Fennel
            $20.50+ per person

            Pot Roast Jardinier

            Tender sliced Beef Brisket Natural Sauce with a Fresh Vegetable Garnish
            $20.50+ per person

            Grilled Eggplant Roulade

            Ricotta Stuffed with Local Vegetables & Smothered with our Fresh Tomato Bruschetta Pappardelle Pasta
            $19.50+ per person

            Salmon Teriyaki

            Honey-Teriyaki Glazed Salmon Asian Stir-fry Vegetables
            $22.95+ per person

            Sliced London Broil

            Marinated Char-Boiled London Broil Served over Onion Has Brown Potatoes Portabella Cabernet Demi-Glace
            $22.50+ per person

            Plated Lunch Dessert Selections

            Select one:

            Italian Cannoli & Fresh Berries • Carrot Cake with Cream Cheese Icing • Chocolate Mousse & Eclair Duet
            Apple Dumpling with Cinnamon Sauce • New Orleans Bread Pudding with Bourbon Sauce

            Lunch Buffets

            Minimum 30 People
            $50 Additional Service Charge for Function Less than 30 People

            Corner Deli Buffet

            • Soup Du Jour
            • Assorted Deli Style Meats and Cheeses to include
            • Ham, Roast Beef, Turkey, Salami, Swiss, Cheddar, Provolone and American Baskets of Fresh Baked Breads, Rolls
            • Potato Chips
            • Dill Pickle Spears and Condiments
            • Cole Slaw & Potato Salad
            • Chef's Selection of Desserts
            • Freshly Brewed Coffee, Herbal Teas and Iced Tea
            • $20.95+ per person

            The Picnic

            • Fresh Baked Cornbread
            • Fresh Whole Fruit Basket
            • Heirloom Tomato and Cucumber Salad
            • Red Skin Potato Salad
            • BBQ or Southern Fried Chicken
            • Carolina Pulled Pork & Slider Buns (Simmered for Hours and Served Piping Hot)
            • Corn on the Cob
            • Baked Macaroni & Cheese
            • Chef's Selection of Desserts
            • Freshly Brewed Coffee, Herbal Teas and Iced Tea
            • $23.95+ per person

            The Italian Market

            • Classic Caesar Salad
            • Antipasto Salad
            • Roll Assortment & Garlic Bread
            • House Minestrone
            • Three Cheese Penne Pasta Alfredo
            • Meatballs & Sausage Marinara
            • Chicken Tenderloins Scampi Style
            • Fritto Misto Fresh Market Battered Italian Style Vegetables
            • Chef's Italian Themed Desserts and Pastries
            • Freshly Brewed Coffee, Herbal Teas and Iced Tea
            • $22.95+ per person

            Day at the Ballpark

            • Jumbo Soft Pretzels
            • Fresh Watermelon
            • Hamburgers
            • All Beef Hot Dogs
            • Assorted Rolls, Pickles and Condiments
            • Cracker Jacks, Popcorn, Peanuts and Chips
            • Seasoned Fried with Cheese Sauce
            • Sausage and Peppers
            • "Make Your Own" Sundae Bar
            • Freshly Brewed Coffee, Herbal Teas and Iced Tea
            • $23.95+ per person

            South of the Border

            • Mixed Greens with Corn, Black Beans, Onions,
            • Tomato and Shredded Cheddar
            • Fresh Fruit Salad
            • Tortilla Chips, Salsa & Sour Cream
            • Taco - Fajita Bar with an Array of Toppings
            • Chicken, Beef & Pork Carnitas
            • Refried Beans
            • Fiesta Rice
            • Chef's Selection of Desserts
            • Freshly Brewed Coffee, Herbal Teas and Iced Tea
            • $21.95+ per person

            Boxed Lunches

            Served with Whole Fruit, Potato chips,
            Cookie, Assorted Sodas and Bottled Water

            Grilled Vegetables Ciabatta

            • Fresh Roasted Red Peppers, Portobello Mushrooms, Asparagus & Artichoke Heart atop Baby Arugula & Sliced Tomatoes. Parmesan Swiss Spread
            • $15.50+ per person

            Oven Roasted Turkey Croissant

            • Roast Turkey Breast, Applewood Bacon Smoked Gouda and Honey Dijon Mayonnaise
            • $15.95+ per person

            Sicilian Wrap

            • Virginia Ham, Genoa Salami & Provolone, Mixed Greens, Sliced Tomatoes & Bermuda Onions Side of Italian Dressing
            • $15.95+ per person

            Beef on Brioche

            • Thin Sliced Medium Rare Roast Beef Caramelized Onion Jam, Cabot Cheddar Green Leaf Lettuce & Horseradish Mayonnaise
            • $16.50+ per person

            Tuna and Avocado Wrap

            • Albacore Tuna Salad with Fresh Diced Avocado, Tomatoes, Mixed Greens & Sliced Havarti Cheese
            • $15.95+ per person

            Boxed Lunches are provided on a "To-Go" basis only. Additional surcharge applies if they are served and/or eaten in meeting space.

            Dinner Selections

            Plated Dinners

            All Selections are served with choice of Soup or Salad, Chef's Selections of Vegetable and
            Starch when appropriate, Warm Rolls and Butter, Choice of Dessert, Coffee and Herbal Teas

            SOUPS AND SALADS

            Select one:

            Maryland Crab Bisque I Delaware Seafood Chowder I Roasted Tomato Basil Bisque
            Tuscan white bean I Chicken Wild Rice

            Sands House Salad

            • Fresh Field Greens with Grape Tomatoes, Matchstick Carrots and Cucumbers Served with a Balsamic Vinaigrette

            Mesclun Green Salad

            • Fresh Mesclun Greens with Crumbled Gorgonzola, Candied Walnuts, Dried Cranberries Served with a Champagne Vinaigrette
            • Additional $2.00+ per person

            Mozzarella Stack

            • Layered Buffalo Mozzarella, Local Tomatoes, Fresh Basil, Ground Pepper & Balsamic Reduction
            • Additional $3.75+ per person

            Kale Caesar Salad

            • Fresh Kale & Romaine Lettuce Tossed with Caesar Dressing, Herb Croutons and Freshly Grated Parmesan Cheese

            Spinach Salad

            • Crisp Spinach Leaves, Mushrooms, Red Onions, Chopped Egg, Bacon and Bleu Cheese Crumbles Served with a Honey Mustard Dressing
            • Additional $2.50+ per person

            Boston Bibb Salad

            • Bibb Lettuce tossed with Bermuda Onions, Capers & Maytag Bleu Cheese Served with a White Balsamic Dressing
            • Additional $2.50+ per person

            PLATED DESSERT SELECTIONS

            Select one:

            Creme Brulee Cheesecake I Chocolate Raspberry Cake I Tiramisu I Fruit Pie
            Grand Marnier Strawberry Shortcake I Triple Chocolate Mousse Cake I Italian Lemon Rum Cake

            ENTRÉES

            Chooses of on the following entrées (maximum of 2 options):

            Fennel Crusted Pork Loin

            • Roasted with Fennel & Fresh Herbs, Laced with Red Currant Au Jus Apple Raisin Chutney Garnish
            • $24.95+ per person

            Citrus Honey Chicken

            • Marinated Citrus Infused Euro Breast, Grilled On Hickory and served with Lemon Herb Sauce
            • $24.95+ per person

            Ginger Soy Mahi-Mahi

            • Served with a Grilled Pineapple Tropical Fruit Salsa
            • $30.95+ per person

            Chicken Chesapeake

            • Sautéed Chicken Breast Maryland Crab Meat Fresh Chive Beurre Blanc
            • $31.95+ per person

            Wild Mushroom En Croute

            • Local Sourced Vegetables in a Truffled Wild Mushroom Sauce with Parmesan French Pastry
            • $23.95+ per person

            Drunken Pork

            • Grilled Bourbon Marinated Pork Tenderloin, 3 Peppercorn Spiked Au Jus Granny Smith Apple & Red Onion Relish
            • $24.95+ per person

            Chicken Fontina

            • Pan Seared Euro Breast with a Delicate Fontina & Prosciutto Filling, served with a Marsala Wine Cream Veloute
            • $26.50+ per person

            Potato Encrusted Salmon

            • Fresh Atlantic Salmon Enveloped in Hash Brown Potatoes & Served with Dill Hollandaise
            • $30.95+ per person

            Baked Stuffed Rockfish

            • Fresh Rockfish with Shrimp, Crab and Scallops Stuffing, Lemon Beurre Blanc
            • $32.95+ per person

            Vegetarian Three Cheese Lasagna

            • Fresh Market Vegetables, Ricotta and Mozzarella Cheeses and Sauce Alfredo
            • $23.50+ per person

            Braised Boneless Short Ribs

            • 48 Hour Marinade of Soy, Maple & Red Chili, Garnished with Sweet Charred Com Relish
            • $31.95+ per person

            Prime Rib of Beef

            • Slow Cooked Medium Rare, Served with Natural Jus, Horseradish Cream & Frizzled Vidalia Onion Garnish
            • $32.95+ per person

            Jumbo Lump Crab Cakes

            • An Eastern Shore Specialty Oven Broiled, Golden Brown, Topped with a Red Pepper Aioli
            • $34.95+ per person

            N.Y Sirloin Madeira

            • Roast Sliced N.Y Sirloin, Madeira Demi Glaze Wood - Fired Wild Mushrooms
            • $31.50+ per person

            Land & Sea

            • Petite Filet Mignon, Sauce Béarnaise Crab Stuffed Lobster Tail, Drawn Butter
            • $43.95+ per person

            Catch of the Day

            • Chef's Daily Presentation of Fresh Market Seasonal Fish
            • $30.95+ per person

            Spinach Manicotti

            • Thin Crepes Filled with Buffalo Mozzarella, Ricotta and Fresh Baby Spinach. EVO Laced with Sun-Dried Tomatoes, Pignola Nuts and Shaved Parmesan
            • $23.95+ per person

            Create Your Own

            Dinner Buffets

            Minimum 40 Guests
            $100 Additional Service Charge for Functions less than 40 People
            All Selections are served with a Soup, Salad, choice of Vegetable and Starch and Warm Rolls and Butter along with Choice of 2 Desserts, Coffee and Herbal Teas

            Choice of Two Entrées: $34.50+ per person • Choice of Three Entrées: $37.50+ per person

            CHOICE OF TWO OF THE FOLLOWING (SOUP/SALAD)

            SOUP SELECTIONS:

            Maryland Crab Bisque Delaware Seafood Chowder I Roasted Tomato Basil Bisque
            Tuscan White Bean I Chicken Wild Rice I Chef's Seasonal Soup Selection

            SALAD SELECTIONS:

            Sands House Salad

            • Fresh Field Greens with Grape Tomatoes, Matchstick Carrots and Cucumbers Served with one Dressing Choice

            Tomato and Cucumber Salad

            • Heirloom Tomatoes, English Cucumbers, Bermuda Onions & Fresh Herbs Tossed in a Creamy White Balsamic Dressing

            Tortellini Salad

            • Three Flavored Cheese Tortellini Pastas Tossed with a Medley of Fresh Vegetables, Olives & Cheese in Italian Vinaigrette

            Kale Caesar Salad

            • Fresh kale & Romaine Lettuce Tossed with Caesar Dressing, Herb Croutons and Freshly Grated Parmesan Cheese

            Antipasto Salad

            • Orecchiette Pasta tossed with Artichokes, Genoa Salami, Ciliegine, Fresh Basil, Tomatoes and an Array of Italian Delicacies

            CHOOSE ANY TWO (VEGETABLE AND STARCH)

            Wild Rice Pilaf | Whipped Cheddar Chive Yukons | Herb Roasted Fingerling Potatoes
            Truffled Parmesan Frites | Garlic Smashed Redskin I Potatoes Au Gratin
            Pasta & Broccoli Rabe | Medley of Seasonal Vegetables | Haricots Verts Lyonnaise
            Roasted Root Vegetables | Honey Buttered Baby Carrots and Snow Peas | Oriental Ginger Stir Fry Vegetables

            ENTRÉE SELECTIONS

            Choice of Two or Three Entrées:

            Vegetarian Three Cheese Lasagna

            • Fresh Market Vegetables, Ricotta and Mozzarella Cheese Baked in Sauce Alfredo

            Stuffed Pasta Shells

            • Roasted Asparagus, Wild Mushrooms, Basil Pesto Cream Sauce

            Eggplant Roulade

            • Stuffed with Ricotta, Roasted Fresh Vegetables, Roasted Red Pepper Pesto Sauce

            Seafood Manicotti

            • Thin Crepes filled with Ricotta and Mozzarella Cheese with Fresh Spinach, Shrimp & Crabmeat, Baked in a Blush Alfredo Sauce

            Bacon Wrapped Pork Loin

            • Boneless Pork loin Wrapped in Bacon & Slow Roasted with Brown Sugar, Served in a Natural Au Jus Reduction with Grain Mustard & Apricot Preserves

            Chicken Diane

            • Sautéed Boneless Breast of chicken with a Lemon Dijon Sauce, Herbs & Scallions

            Salmon Teriyaki

            • Fresh Farm Raised Filet, Honey Glaze Teriyaki, Stir-fry Vegetable Garnish

            Chicken Bruschetta

            • Sautéed Boneless Breast of Chicken with Parmesan and serve with Freshly Prepared Tomato Bruschetta

            London Broil

            • Sliced Medium Rare Wild Mushroom Demi-Glace Frizzled Leeks

            BBQ Beef Brisket

            • Dry - Rub Slow Smoked Sliced Beef Brisket Garnished with Baked Butter Beans & Onion Strings

            Catch of the Day

            • Chef's Daily Presentation of Fresh Market Seasonal Fish

            Flounder Imperial

            • Fresh Flounder Filets Stuffed with Crab Imperial Citrus Beurre Blanc

            Chicken Bianco Vino

            • Sautéed Chicken Breast, Fresh Wilted Baby Spinach, Chardonnay Mushroom Sauce

            Spice Crusted Salmon

            • Atlantic Salmon Seared with Fresh Herbs & Spices & Served with a Lime-Orange Salsa

            Seafood Spumante

            • Baby Shrimps, Bay Scallops, Calamari & Mussels, tossed with Farfalle Pasta in a Lemon, EVO and Garlic Sauce with a hint of Asti Spumante

            Roast Italian Porchetta

            • Stuffed Pork Loin with Fresh Herbs and Fennel, Natural Jus

            BUFFET DESSERT SELECTIONS

            Select Two:
            Assorted Pies | Strawberry Shortcake | Double Layer Chocolate Cake
            Black Forest Cake | Carrot Cake | Bread Pudding - Maple Bourbon Sauce
            Apple Caramel Crumb Cake | Peach Cobbler | Lemon Cream Cake | Red Velvet Cake

            THEMED BUFFETS

            Little Italy

            • Tuscan Bean Minestrone
            • Classic Caesar Salad
            • Antipasto Salad
            • ltalian Variety Breads with Parmesan Herb Dip
            • Three Cheese Vegetable Lasagna Alfredo
            • Chicken Marsala
            • Beef Bracciole
            • Flounder Florentine
            • Sautéed Broccoli Rabe with Caramelized Onions
            • Sautéed Cannoli, Tiramisu and Biscotti
            • Freshly Brewed Coffee and Herbal Teas
            • $33.95+ per person

            Southern Comfort

            • Chicken & Andouille Gumbo
            • Bibb Lettuce with Southern Cobb Salad Topping Bar
            • Variety of Fresh Rolls & Cornbread
            • Chicken and Waffles with Country Gravy
            • Sweet Mustard Molasses Beef Brisket
            • Pecan Mustard Grouper Meuniere
            • Cheddar Hash Brown Potatoes
            • Haricot Verts with Bacon & Onions
            • Bread Pudding with Hard Sauce
            • Coconut Cream Pie
            • Freshly Brewed Coffee & Herbal Teas
            • $33.95+ per person

            The Eastern Shore

            • Delmarva Seafood Bisque
            • Assorted Rolls and Butter
            • Butter Lettuce Vinaigrette with Bleu Cheese and Bermuda Onions
            • Crispy Herb Fried Chicken
            • Braised Beef Short Ribs with Pan Gravy - Root Vegetable Garnish
            • Crab Stuffed Rockfish with Chive Beurre Blanc
            • Local Corn on the Cob
            • Herb Roasted Fingerling Potatoes
            • Apple Cobbler, Key Lime Pie & Sweet Bite Assortments
            • Freshly Brewed Coffee and Herbal Teas
            • $39.95+ per person

            All Prices are per person unless otherwise noted. All Food and Beverages is Subject to a 21% Service Charge

            Hors d' Oeuvres Selections

            The following selections are priced per 50 pieces

            Vegetable Spring Rolls
            Sweet and Sour Sauce ............ $85+

            Stuffed Mushroom Caps
            Spinach & Artichoke ............... $98+

            Bruschetta with Tomato
            and Basil Chiffonade ............... $95+

            Spinach and Feta
            Spanakopita ............................... $95+

            Crispy Chicken Wings Sides of
            Hot and BBQ Sauce Bleu
            Cheese Dipping Sauce............. $85+

            Pork Potstickers Served
            with Sesame Soy Dip................ $95+

            Chicken Salad Dried
            Cranberries & Almonds
            Wonton Crisps ........................ $95+

            Fried Cheese Ravioli
            Vodka Dipping Sauce................ $95+

            Breaded Artichoke Hearts
            Parmesan Cheese
            Marinara Dip............................... $105+

            Chicken Cordon Bleu
            Bites Honey Dijon Dip .............. $95+

            Chicken & PineApple Brochette
            Ginger Soy Marinade................... $95+

            Rachel Flattini's Mini
            Flatbread Pastrami Reuben's...... $96+

            BBQ Meatballs
            Jack Daniels Glaze........................ $85+

            Philly Cheesesteak Spring
            Roll Sriracha Ketchup ............... $105+

            Buffalo Chicken Empanada
            Ranchero Dip.............................. $128+

            Stuffed Mushroom Caps
            Maryland Crabmeat .................. $125+

            Asparagus Phyllo
            Asiago Cheese ........................... $105+

            Coconut Shrimp
            Brandied Orange Dip ............... $125+

            Pepper Beef Tenderloin Crostini
            Boursin Cheese, Caramelized
            Onions Micro Arugula ............. $140+

            Petite Crab
            Cakes Remoulade Sauce .......... $128+

            Scallops Wrapped in Bacon
            Honey Local Glaze ..................... $138+

            Low Country Skewer Andouille
            Sausage & Shrimp ........................ $128+

            Beef Tenderloin Brochette
            Teriyaki Glaze................................ $128+

            Shrimp Cocktail Served with
            a Zesty Cocktail Sauce ................ $128+

            Stationary Display

            Minimum of 40 people

            Crudités Display

            An array of Garden Vegetables with a Creamy Herb Dip
            $6.50+ per person

            International Cheese Display

            Display of International and Domestic Cheeses
            Assorted Gourmet Crackers
            $9.50+ per person

            Fresh Fruit Display

            Seasonal Sliced Fruit with Fresh Berries and Melba Dip
            $7.95+ per person

            Mashed Potato Martini Bar

            Red Bliss and Sweet Potatoes, Cheddar Cheese, Bacon, Sautéed Mushrooms, Caramelized Onions, Parmesan Cheese, Scallions, Sour Cream, Roasted Red Peppers, Sun-Dried Tomatoes, Marshmallows, Brown Sugar and Cinnamon Butter
            $9.95+ per person

            Mini-Slider Station

            (Select any Two)
            Cheeseburgers, Pulled Pork, Caribbean Jerk Chicken , BBQ Beef Brisket, Meatloaf and Smoked Turkey Breast.
            Served with Appropriate Sauces Old Bay BBQ Chips
            Deli Pickles
            $13.50+ per person

            Flatbread Pizzas

            Delicious Red and White Flatbread Pizzas
            Includes a variety of Toppings:
            Pepperoni, Buffalo Chicken, Broccoli, Spinach, Feta Cheese, Onions, Peppers, Portabellas and Sun Dried Tomatoes
            $11.95+ per person

            Pasta La Vista

            Two Distinctly Different Pastas
            Choose Two Sauces:
            Marinara, Alfredo, Vodka, Basil Pesto, and Puttanesca
            Toppings Include:
            Shaved Parmesan, Asparagus Tips, Baby Mushrooms, Fennel Sausage, Artichokes, Kalamata Olives, Baby Shrimp and Sun Dried Tomatoes
            $14.50+ per person

            The Carving Board

            (Select Two)
            Smoked Turkey Breast Cranberry Relish, Slow Roasted Round Beef Natural Au Jus with Rosemary, Baked Virginia Ham Basted with Molasses, Hickory Smoked Pork Loin (BBQ Dry Rub, Appropriate Condiments, Petite Rolls and Croissants)
            $14.95+ per person

            Add as your Second Selection Garlic Herb Crusted Beef Tenderloin
            Add $6.00+ per person

            Additional $50 per Hour Charge for Chef Attendant

            Macaroni and Cheese Station

            Three Cheese Elbow Macaroni and Cheesy Shrimp and Crab Rotini
            Toppings include:
            Fresh Chives, Diced Tomatoes, Applewood Bacon, Asparagus Tips and Diced Canadian Bacon
            $12.50+ per person

            Bruschetta Station

            Crostini's and Ciabatta
            Variety of Bruschetta Toppings:
            Classic Fresh Tomato, Eggplant Caponata, Sundried Tomatoes and Feta Roasted Mushroom and Asparagus Olive Tapenade
            $11.50+ per person

            Venetian Sunset Antipasto

            Buffalo Mozzarella Caprese Vine Ripened Tomatoes, Variety Olives, Relishes, Italian Cheeses & Roasted Peppers and Grilled Vegetables, Tuscan Bread Assortment, Flavored Virgin Olive Oils
            $11.50+ per person

            Add Imported Cured Meats - $4.50

            Warm and Hearty Dip Station

            A Trio of Freshly Prepared Dips:
            Buffalo Chicken, Maryland Crab and Spinach Artichoke Tortilla Chips, Pita Crisps Sliced Baguettes
            $11.95+ per person

            Beverage Plans

            Host Bar

            The amount to be charged is based on the number guaranteed or the actual number in attendance, whichever is greater. Prices are per person.

            One Hour

            Standard Brands $15+
            Premium Brands $18+
            Platinum Brands $20+

            Two Hours

            Standard Brands $23+
            Premium Brands $27+
            Platinum Brands $29+

            Three Hours

            Standard Brands $30+
            Premium Brands $36+
            Platinum Brands $39+

            Four Hours

            Standard Brands $38+
            Premium Brands $43+
            Platinum Brands $46+

            Five Hours

            Standard Brands $46+
            Premium Brands $50+
            Platinum Brands $55+

            Cash Bar

            • Soft Drinks $2
            • Domestic Beer $5
            • Imported Beer $6
            • Wine $6
            • Standard Brands $6
            • Premium Brands $7
            • Platinum Brands $9
            • Martinis $10-$12

            Reception Bar

            Beer, Wine & Soda

            • One Hour $12+
            • Two Hours $19+
            • Three Hours $26+
            • Four Hours $33+
            • Five Hours $37+

            Premium Brands

            • Absolut Vodka
            • Stoli Vodka
            • Tanqueray Gin
            • Captain Morgan Spiced Rum
            • Jack Daniels Tennessee Whiskey
            • Dewar's Scotch
            • Jim Beam Bourbon
            • Bacardi Rum
            • Jose Cuervo Tequila
            • Seagrams 7

            Platinum Brands

            • Grey Goose Vodka
            • Kettle One Vodka
            • Glenlivet Single Malt Whiskey
            • Johnny Walker Black Whiskey
            • Makers Mark Bourbon
            • Chivas Regal Scotch
            • Crown Royal Canadian Whiskey
            • Patron Tequila

            Standard Beers

            • Budweiser
            • Coors Light
            • Miller Light
            • Yuengling
            • Michelob Ultra

            Premium Beers

            • Heineken
            • Blue Moon
            • Corona
            • Dog Fish 60 IPA
            Includes light beer selection

            All Food and Beverage is Subject to a 21% Service Charge

            Wine List

            White Wines

            • Chardonnay, House $25+
            • Chardonnay, Kendall Jackson $30+
            • Chardonnay Clos Du Bois $35+
            • Riesling, House $25+
            • Pinot Grigio, House $25+

            Red Wines

            • Cabernet Sauvignon, House $25+
            • Cabernet Sauvignon, Kendall Jackson $30+
            • Merlot, House $25+
            • Merlot, Kendall Jackson $30+
            • Merlot, Clos Du Bois $35+
            • Shiraz, House $25+

            Champagnes and Sparkling Wines

            • House $20+
            • Veuve Clicquot, Yellow Label, Brut $80+
            • Moet et Chandon, White Star $85+
            • Dom Perignon $250+

            Blush Wines

            • White Zinfandel, House $25+
            • Pinot Noir Rosé Sidewise $30+

            Cordials and Cognacs

            Prices are per Bottle

            Sambuca $75+

            Kahlua $75+

            Grand Marnier $90+

            Bailey's Irish Cream $75+

            Amaretto Di Saronno $75+

            Courvoisier VSOP $85+

            Hennessy VSOP $85+

            Bartenders: $25 per bartender per hour with two-hour minimum
            All prices are per person unless otherwise noted.

            Audio Visual

            (Cost Per Day)

            AUDIO

            Microphone
            (cordless with stand) ............... $65

            Microphone (Lavalier) ............. $65

            Microphone (Wireless)............ $35

            Portable Sound System ........... $225

            VISUAL

            5' x 5' Screen ................ $35

            6' x 6' Screen ................ $65

            12' x 12' Screen ........... $125

            Projector. ..................... $150

            Audio Visual Cart ......... $20

            27" Television ............... $75

            LCD Multimedia
            Projector/ Screen/Sound
            Combo .......................... $200

            DVD/VCR Player ............ $55

            DVD/VCR/TV Combo
            with Cart ....................... $100

            DANCE FLOOR

            9' x 12' Dance Floor. ................. $175

            12' x 15' Dance Floor. ............... $225

            15' x 18' Dance Floor................. $275

            MISC.

            Display Easel ............. $10

            Easel, Flipchart
            & Markers.................. $35

            Podium ..................... $60

            Risers 6' x 8' .............. $75

            Pipe & Drape Booth
            Installed *per
            booth (8' x 1 O') ........ $100

            Thank you for considering
            The Atlantic Sands Hotel & Conference Center.

            Our banquet and catering staff will help you to make your event a success, whether it is a business conference, training seminar, retreat, reunion, or awards dinner.

            Our facilities and capabilities include:

            • Over I 0,000 square feet of total meeting/event space
            • 3,000 sq. foot grand ballroom (seats up to 500 theatre style)
            • 6 additional meeting rooms (to accommodate up to I 2 breakout sessions).
            • Outstanding full-service on-site catering
            • A/V equipment and services
            • Dance floors, risers/staging, podium, microphones
            • Standard and special linens